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Today’s Specials

Tonjiru – 豚汁

Pork, vegetable, and miso soup

€9

Daikon No nimono – Simmered Daikon Radish – 大根の煮物

Tender Japanese daikon radish, simmered in tsuyu sauce, with ginger and scallions

€9

Marinated Duck Tataki – 鴨のたたき

Grilled and marinated duck slices served with ponzu sauce

€17

To be shared

Cucumbers, Eggs and Wakame Sunomono – きゅうりワカメ

Vinegared Cucumbers, Seaweed Salad and sliced omelette

€7

Lotus Root Tsukemono – レンコンの漬物

Vinegared Lotus Root

€8

Kinpira-style burdock root and carrots – ごぼうの金平

Vegetables stir-fried in a sweet and spicy sesame sauce

€9

Mimosa-style shichimi mayo eggs – 七味のウフマヨ

Mimosa Eggs (four half-eggs), shichimi mayo, marinated ginger and scallions

€9

Hiyayakko – Silken Tofu – 冷奴

Silken tofu, soy sauce, ginger and spring onions

€8

Kabocha Nimono – Candied Japanese Kabocha Squash – かぼちゃの煮物

Japanese kabocha squash cooked in a sake and soy sauce glaze

€9

Saba no misoni - Mackerel with miso – 鯖の味噌煮

Grilled mackerel marinated in a sweet-salty miso sauce

€11

Hand-Cut Beef Tartare – 牛肉のタルタル

Hand-cut raw beef tartare served with egg yolk and soy sauce

€18

Scallop Sashimi – ホタテの刺身

Slices of raw scallops served with soy sauce

€19

Karaage – Japanese-Style Fried Chicken – 唐揚げ

Fried chicken marinated in ginger and soy sauce, crispy and juicy

€16

Shake Kama Yaki – Grilled Salmon Collar – シャケ釜焼き

Grilled salmon collar served with grated daikon radish and soy sauce

€21

Spinach with Sesame Dressing – ほうれん草のゴマダレ和え

Spinach, creamy sesame dressing

€9

Shiromizakana no fry – White fish fried in panko – 白身魚のフライ

Panko-crusted fried fish served with shredded cabbage and tartar sauce

€15

Buta sara – Japanese-Style Stir-Fried Pork – 豚さら

Thinly sliced pork and onions, stir-fried in soy sauce

€16

Japanese Curry – カレーライス

Japanese curry sauce served with white rice and vegetables

€16

Sides

Miso Soup – 味噌汁

€4

Today’s fried rice – 本日の焼飯

€6

Bowl of Rice – ご飯

€4

Desserts

Mochi – Daifuku – 大福

Flavors : Matcha, Black Sesame, Chestnut Cream, Yuzu, Latte

€6

Chocolate fondant with tsubuan – 小豆のチョコレートケーキ

Chocolate fondant with sweet red bean paste

€8

Taiyaki – 鯛焼き

Red bean paste waffle shaped like a sea bream

€6

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